Monday, 11 January 2010
Christmas Porridge - Ricy Traditions.
One of my favourite Christmas traditions is the devouring of the Christmas Porridge, known as Julegrøt. Basically we stick a peeled almond in the ricy goo and whoever finds it gets a huge piece of marzipan shaped like a fat pig.
And if you don't get it, don't worry. Because you'll all be so full you will want to kill yourself, or maybe you will actually die. Lot's of carbs and fat and sugar and cinnamon. Can it get anymore Christmasy?
I didn't get the almond. My sister did. I am not jealous. Not at all.